Cabbage

Cabbage

by | Jan 27, 2018

Cabbage The classic Italian herb great for pesto, salads, sauces, etc. Good for Asian cooking too. A rich soil with even moisture gives the best flavor and yields. Pinch the tops to harvest. This helps the plant branch out. Use fresh. If you cut extra, keep sprigs in...
Cabbage

Broccoli Raab

by | Jan 27, 2018

Broccoli Raab The classic Italian herb great for pesto, salads, sauces, etc. Good for Asian cooking too. A rich soil with even moisture gives the best flavor and yields. Pinch the tops to harvest. This helps the plant branch out. Use fresh. If you cut extra, keep...
Cabbage

Broccoli

by | Jan 27, 2018

Broccoli The classic Italian herb great for pesto, salads, sauces, etc. Good for Asian cooking too. A rich soil with even moisture gives the best flavor and yields. Pinch the tops to harvest. This helps the plant branch out. Use fresh. If you cut extra, keep sprigs in...
Cabbage

Arugula

by | Jan 27, 2018

Arugula The classic Italian herb great for pesto, salads, sauces, etc. Good for Asian cooking too. A rich soil with even moisture gives the best flavor and yields. Pinch the tops to harvest. This helps the plant branch out. Use fresh. If you cut extra, keep sprigs in...